Dandelion Chocolate

Chocolate-Covered Raisins

Chocolate-Covered Raisins - Main image
$12.2 $20 In stock

The chocolate-covered raisin, reimagined. Head Chocolatier Nicholas mingles three distinct varietals of sun-dried grapes — plump, mild Goldens; chewy, sweet Crimsons; and large, intensely fruity Red Flames — each bringing its own character. He pairs the trio with 70% Anamalai, India chocolate, selected for its raisiny, warm spice notes that deepen the blend's natural complexity.

Our Confections team pours the tempered chocolate over the mixed raisins as they tumble in a rotating drum, a technique called panning. To build the ideal 1 to 1.5 fruit-to-chocolate ratio by weight, they apply 160 coatings over the course of two hours — until it’s just right.

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Customer Reviews (5.0 / 5 · 5 reviews)

Matthew S. ★★★★★

I love how the Goldens add a soft, plump bite after the sweet chewiness of the Crimsons—such a thoughtful blend. The chocolate coating is thin enough to let the fruit’s tartness come through perfectly.

Mia K. ★★★★★

The mix of three different raisins is what sold me — the big Red ones are so fruity and juicy they almost taste like a completely different snack next to the mild Goldens. I've been keeping a handful in my bag for afternoon slumps and they're gone way too fast.

Lily P. ★★★★★

I wasn't expecting the Crimson raisins to be so chewy, and the Golden ones are noticeably plumper than what I usually get from a grocery store bag. The mix of textures keeps it interesting instead of just sweet-on-sweet. Finished the whole bag in three days, honestly.