Mission Hot Chocolate Mix

For years we’ve pondered how to describe the lively flavors of our Mission Hot Chocolate. On café menus, we often go with “foamy, spiced, and spicy” — which sounds funny, but is true! To make this hot chocolate mix, we blend our bright, fruity 70% Río Samaria, Mexico chocolate with comforting cinnamon and allspice (“spiced”), plus pinches of cayenne pepper and pasilla chile for a subtly “spicy” kick.

Whether you prefer dairy milk or an alternative, hot chocolate or cold, our Mission Hot Chocolate mix whisks up rich, creamy drinks with zip — perfect for dunking your favorite crisp cookies. Add coffee or espresso for a spiced mocha, or blend with ice for a refreshing treat.

Each bottle makes about four servings.

Ingredients and Allergens

70% chocolate (cocoa beans from Río Samaria, Mexico, organic cane sugar), organic cane sugar, allspice, cayenne pepper, cinnamon, pasilla chile

Packed in a facility that processes peanuts, milk, tree nuts (almonds, brazil nuts, cashews, hazelnuts, pecans, pistachios, walnuts, and coconuts), sesame, wheat, and soy.

Weight

5.5 oz (160 g)

Learn More

Learn more about our cocoa beans and sugar — the region, the farms, and the producers.