Dandelion Chocolate

東京蛋糕

東京蛋糕 - Main image
$76.8 $128 In stock

我們的東京蛋糕由日本團隊限量製作,並新鮮空運來台,因此能完美呈現原貌——細緻、濃郁巧克力風味,忠於其起源。這款濕潤、帶有微妙酸香的甜點僅以四種食材製成:單一產地巧克力、有機蔗糖、日本雞蛋——蛋黃呈深橙色——以及無鹽北海道奶油。正因成分如此單純,每一項食材都至關重要。

我們曾嘗試在舊金山廚房以相同配方和方法重現這款蛋糕,但始終無法完全比擬日本製作的風味。差異來自於精準的技術與食材本身,賦予了它獨特的質地與口感。這款無麵粉的法式蛋糕是我們前所未見的傑作。

冷藏後享用,質地類似軟質起司。在室溫下,巧克力風味更加濃郁。若在烤箱中稍微加熱,則會變得輕盈蓬鬆。

每顆蛋糕可供七至十人享用。

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Standard Shipping · 美國: US$0.00

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美國 · 退貨期限(簽收後天數): 30. 退貨方式: 郵寄退貨. 退貨運費: 賣家承擔.

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Customer Reviews (4.8 / 5 · 5 reviews)

Evelyn ★★★★★

I was worried it would arrive smashed since it's flown in, but it came out of the box looking perfect. The chocolate flavor is deep without being too sweet, and the texture walks that line between cake and truffle just right. Ordering a second batch before the first one's even gone.

Lily ★★★★★

The fudgy center is unreal, way denser than any chocolate cake I've had from a regular bakery. You can tell they're flown in fresh because nothing about the texture feels stale or rushed.

Scarlett B. ★★★★★

I was worried these wouldn't survive the trip, but they showed up perfectly intact and still soft in the middle. The chocolate flavor is deep without being overly sweet, and you can tell it's a small-batch thing. Gone in two days at my house.